With the new year here we have all made resolutions to try and make life better than last year. One of my resolutions is to be healthier and to finally lose this baby weight! It has been over a year and I can't really say I "just had a baby". Before someone asks me if I am pregnant or I pass out from wearing Spanx that are too tight, I am going to give this a real try. I'm going to Lucille Roberts on Steinway because it is cheap and has babysitting, I bought only healthy foods for me and my family, I cleaned out my cupboard and started recording motivational shows like Biggest Loser. I have been searching for recipes that will cut calories but not flavor. I decided to try my own substitutions. The first recipe I tried was the good old Burrito. This one is much healthier than the original version and is quick and easy so I can still go to the gym and have dinner ready in 30 minutes.
Ingredients List:
extra lean ground beef or ground turkey
spicy, chunky salsa (I used Santa Barbara Garden Style)
reduced fat sour cream (optional)
brown rice
lettuce or cilantro
cumin
oregano
salt and pepper
whole wheat wraps
Directions:
- Prepare rice how you usually would ( I make mine in a rice cooker, only takes 30 mins) and while rice is cooking you can prepare the rest of the ingredients.
- Season meat with cumin, oregano, salt and pepper and brown meat. Drain and set aside.
- Put cheese, salsa, lettuce, taco sauce and sour cream in small containers and on the table.
- Place whole wheat wraps on a plate and warm just before serving.
- Ring the dinner bell!
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